Bariatric Cookery Recipes, Bariatric Cookery

bariatric pureed diet recipes

Bariatric Cookery Recipes

IMMEDIATE POST BARIATRIC SURGERY DIET: FLUIDS

There are 3 basic stages of eating after weight-loss surgery, regardless of type. ‘FLUIDS’, the first, is often considered to be the most challenging. Many return home from surgery, still feeling a little uncomfortable, certainly tired, clutching their hospital guidelines and then hover in the kitchen unsure about what to eat or drink next. So what to do? First and foremost, follow your surgeon and bariatric team’s advice to the letter. Some surgeons will recommend clear then full….

Red bariatric recipes Bariatric fluid diet

MEDIUM TERM POST BARIATRIC SURGERY DIET: SOFT FOODS

If you do not experience any problems with the Stage 1 ‘Fluids’ regime then you will quickly move onto the second stage which incorporates smooth, pureed, soft and then crispy food, typically called the ‘SOFT FOOD’ stage. This stage is typically followed for about 2-6 weeks after surgery, although again always follow your bariatric team’s advice on when to start and when to move on. Start slowly and make sure initially that your food choices are soft and loose – first stage baby food….

Amber bariatric recipes Bariatric soft food

LONG TERM POST BARIATRIC SURGERY DIET: THE FUTURE/FOOD FOR LIFE

Only when you are able to tolerate a good variety of foods from Stage 2, should you then move tentatively onto Stage 3…eating FOOD FOR LIFE. Typically this occurs between 8-16 weeks post-op but everyone is different and always follow the advice of your own bariatric team (and, just because your dietician says you can eat sliced chicken, doesn’t mean that you may be able to do it straightaway, it sometimes takes a few times and retry occasions before you are able to tolerate a certain….

Green bariatric recipes Food for Life

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